Recommended Difford's Guide modern web export by Difford's Guide (2023) — Difford's Guide modern source record
| 2 dash | orange bitters — {"raw_name": "Orange bitters", "raw_measure": "2 dash Orange bitters", "parse_status": "parsed", "mapping_status": "exact_existing"} | bitter |
| 10 ml | Chilli liqueur — {"raw_name": "Chilli liqueur", "raw_measure": "10 ml Chilli liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 15 ml | Chartreuse Yellow — {"raw_name": "Chartreuse Yellow", "raw_measure": "15 ml Chartreuse Yellow", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
| 40 ml | New make spirit — {"raw_name": "New make spirit", "raw_measure": "40 ml New make spirit", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
- Select and pre-chill a NICK & NORA GLASS.
- Prepare garnish of orange zest string cut over cocktail, knotted and dropped into cocktail.
- STIR all ingredients with ice.
- FINE STRAIN into chilled glass.
Garnish: Prepare garnish of orange zest string cut over cocktail, knotted and dropped into cocktail.
Ice: ice
{"date_published": "2023-06-08 20:36:28", "source_url": "https://www.diffordsguide.com/cocktails/recipe/19678/mono-dorado", "image_url": "https://cdn.diffordsguide.com/cocktail/OlVpVA/square/0/512x512.webp?v=1737701633"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.