Recommended Difford's Guide modern web export by Difford's Guide (2017) — Difford's Guide modern source record
| 10 ml | lime juice — {"raw_name": "Lime juice", "raw_measure": "10 ml Lime juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 15 ml | orange juice — {"raw_name": "Orange juice", "raw_measure": "15 ml Orange juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 15 ml | Pink grapefruit juice — {"raw_name": "Pink grapefruit juice", "raw_measure": "15 ml Pink grapefruit juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 30 ml | Reposado tequila — {"raw_name": "Reposado tequila", "raw_measure": "30 ml Reposado tequila", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 10 ml | lime cordial — {"raw_name": "Lime cordial", "raw_measure": "10 ml Lime cordial", "parse_status": "parsed", "mapping_status": "exact_existing"} | dilution |
| 10 ml | Black raspberry liqueur — {"raw_name": "Black raspberry liqueur", "raw_measure": "10 ml Black raspberry liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 10 ml | triple sec — {"raw_name": "Triple sec", "raw_measure": "10 ml Triple sec", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
- Select and pre-chill a COUPE GLASS.
- Prepare garnish of lime wedge and salt rim (optional).
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Garnish: Prepare garnish of lime wedge and salt rim (optional).
Ice: ice
{"date_published": "2017-01-06 17:57:10", "source_url": "https://www.diffordsguide.com/cocktails/recipe/1984/tres-compadres-margarita", "image_url": "https://cdn.diffordsguide.com/cocktail/AP776R/square/0/512x512.webp?v=1737701583"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.