Recommended Difford's Guide modern web export by Difford's Guide (2023) — Difford's Guide modern source record
| 45 ml | Vodka — {"raw_name": "Vodka", "raw_measure": "45 ml Vodka", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 45 ml | Passion fruit purée — {"raw_name": "Passion fruit purée", "raw_measure": "45 ml Passion fruit purée", "parse_status": "parsed", "mapping_status": "exact_existing"} | dilution |
| 7.5 ml | Passionfruit liqueur — {"raw_name": "Passionfruit liqueur", "raw_measure": "7.5 ml Passionfruit liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 15 ml | Vanilla liqueur — {"raw_name": "Vanilla liqueur", "raw_measure": "15 ml Vanilla liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 30 ml | Whipping cream — {"raw_name": "Whipping cream", "raw_measure": "30 ml Whipping cream", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
| 15 ml | Passion fruit syrup — {"raw_name": "Passion fruit syrup", "raw_measure": "15 ml Passion fruit syrup", "parse_status": "parsed", "mapping_status": "exact_existing"} | sweetener |
- POUR first 5 ingredients into chilled glass and stir
- Fill glass with ice and then crown with passion fruit liqueur drizzled around top of cocktail.
Ice: ice
{"date_published": "2023-06-28 12:48:39", "source_url": "https://www.diffordsguide.com/cocktails/recipe/20022/solero", "image_url": "https://cdn.diffordsguide.com/cocktail/RaBjLA/square/0/512x512.webp?v=1737701634"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.