Recommended Difford's Guide modern web export by Difford's Guide (2023) — Difford's Guide modern source record
| 30 ml | gin — {"raw_name": "Gin", "raw_measure": "30 ml Gin", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 40 ml | strawberry liqueur — {"raw_name": "Strawberry liqueur", "raw_measure": "40 ml Strawberry liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 15 ml | White creme de cacao — {"raw_name": "White crème de cacao", "raw_measure": "15 ml White crème de cacao", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 30 ml | Whipping cream — {"raw_name": "Whipping cream", "raw_measure": "30 ml Whipping cream", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
- Select and pre-chill a COUPE GLASS.
- Prepare garnish of strawberry with a mint sprig tip.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
- Garnish with strawberry on rim.
Garnish: Prepare garnish of strawberry with a mint sprig tip. Garnish with strawberry on rim.
Ice: ice
{"date_published": "2023-07-09 20:13:16", "source_url": "https://www.diffordsguide.com/cocktails/recipe/20196/strawberries-and-cream", "image_url": "https://cdn.diffordsguide.com/cocktail/OnX4PA/square/0/512x512.webp?v=1737701634"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.