Recommended Difford's Guide modern web export by Difford's Guide (2017) — Difford's Guide modern source record
| 15 ml | orange juice — {"raw_name": "Orange juice", "raw_measure": "15 ml Orange juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 37.5 ml | Scotch whisky — {"raw_name": "Scotch whisky", "raw_measure": "37.5 ml Scotch whisky", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 1 dash | Aromatic bitters — {"raw_name": "Aromatic bitters", "raw_measure": "1 dash Aromatic bitters", "parse_status": "parsed", "mapping_status": "exact_existing"} | bitter |
| 10 ml | Kummel liqueur — {"raw_name": "Kummel liqueur", "raw_measure": "10 ml Kummel liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 30 ml | Rosso/sweet vermouth — {"raw_name": "Rosso/sweet vermouth", "raw_measure": "30 ml Rosso/sweet vermouth", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
- Select and pre-chill a COUPE GLASS.
- Prepare garnish of orange zest twist.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
- EXPRESS orange zest twist over the cocktail and use as garnish.
Garnish: Prepare garnish of orange zest twist. EXPRESS orange zest twist over the cocktail and use as garnish.
Ice: ice
{"date_published": "2017-01-09 10:46:41", "source_url": "https://www.diffordsguide.com/cocktails/recipe/2057/vowel-cocktail", "image_url": "https://cdn.diffordsguide.com/cocktail/Rjl53r/square/1/512x512.webp?v=1746712851"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.