Recommended Difford's Guide modern web export by Difford's Guide (2017) — Difford's Guide modern source record
| 22.5 ml | lemon juice — {"raw_name": "Lemon juice", "raw_measure": "22.5 ml Lemon juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 60 ml | Vodka — {"raw_name": "Vodka", "raw_measure": "60 ml Vodka", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 1 whole | pea Wasabi paste — {"raw_name": "pea Wasabi paste", "raw_measure": "1 pea Wasabi paste", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
| 15 ml | Sugar syrup (2:1) — {"raw_name": "Sugar syrup (2:1)", "raw_measure": "15 ml Sugar syrup (2:1)", "parse_status": "parsed", "mapping_status": "exact_existing"} | sweetener |
- Squeeze a pea-sized quantity of wasabi paste onto a barspoon and STIR with vodka until wasabi dissolves
- Add other ingredients, SHAKE with ice and fine strain into chilled glass.
Ice: ice
{"date_published": "2017-01-09 11:18:00", "source_url": "https://www.diffordsguide.com/cocktails/recipe/2065/wasabi-martini", "image_url": "https://cdn.diffordsguide.com/cocktail/AGwlEA/square/0/512x512.webp?v=1737701583"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.