Recommended Difford's Guide modern web export by Difford's Guide (2023) — Difford's Guide modern source record
| 10 ml | lemon juice — {"raw_name": "Lemon juice", "raw_measure": "10 ml Lemon juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 40 ml | Tennessee whiskey — {"raw_name": "Tennessee whiskey", "raw_measure": "40 ml Tennessee whiskey", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 2 dash | orange bitters — {"raw_name": "Orange bitters", "raw_measure": "2 dash Orange bitters", "parse_status": "parsed", "mapping_status": "exact_existing"} | bitter |
| 20 ml | Fino sherry — {"raw_name": "Fino sherry", "raw_measure": "20 ml Fino sherry", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
| 20 ml | pineapple syrup — {"raw_name": "Pineapple syrup", "raw_measure": "20 ml Pineapple syrup", "parse_status": "parsed", "mapping_status": "exact_existing"} | sweetener |
- Select and pre-chill an OLD-FASHIONED GLASS.
- Prepare garnish of charred baby corn or corn segment.
- SHAKE all ingredients with ice.
- STRAIN into glass filled with crushed ice.
- Garnish with charred baby corn or corn segment. (The aroma from the charred corn is a key element of this cocktail.)
Garnish: Prepare garnish of charred baby corn or corn segment. Garnish with charred baby corn or corn segment. (The aroma from the charred corn is a key element of this cocktail.)
Ice: ice
{"date_published": "2023-11-14 12:30:17", "source_url": "https://www.diffordsguide.com/cocktails/recipe/23044/tellico-cobbler", "image_url": "https://cdn.diffordsguide.com/cocktail/OvXJKA/square/0/512x512.webp?v=1737701640"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.