Modern source

Difford's Guide · published 2016-07-12 16:12:51

https://www.diffordsguide.com/cocktails/recipe/233/black-mussel

Recommended Difford's Guide modern web export by Difford's Guide (2016) — Difford's Guide modern source record

10 mlBlue curaçao liqueur — {"raw_name": "Blue curaçao liqueur", "raw_measure": "10 ml Blue curaçao liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"}modifier
5 mlcrème de cassis — {"raw_name": "Crème de cassis", "raw_measure": "5 ml Crème de cassis", "parse_status": "parsed", "mapping_status": "exact_existing"}modifier
120 mlBrut sparkling wine — {"raw_name": "Brut sparkling wine", "raw_measure": "120 ml Brut sparkling wine", "parse_status": "parsed", "mapping_status": "exact_existing"}other
  1. Select a FLUTE GLASS.
  2. Prepare garnish of orange zest twist.
  3. POUR first 2 ingredients into chilled glass.
  4. TOP with sparkling wine.
  5. EXPRESS orange zest twist over cocktail and discard.

Garnish: Prepare garnish of orange zest twist.

{"date_published": "2016-07-12 16:12:51", "source_url": "https://www.diffordsguide.com/cocktails/recipe/233/black-mussel", "image_url": "https://cdn.diffordsguide.com/cocktail/3r4zkR/square/0/512x512.webp?v=1737701572"}

Modern provenance preserved separately; do not merge with historical recipes on name alone.

See also: https://www.diffordsguide.com/cocktails/recipe/233/black-mussel

{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-233", "original_name": "Black Mussel"}