Recommended Difford's Guide modern web export by Difford's Guide (2016) — Difford's Guide modern source record
| 60 ml | Light white rum — {"raw_name": "Light white rum", "raw_measure": "60 ml Light white rum", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 1 dash | Grapefruit bitters — {"raw_name": "Grapefruit bitters", "raw_measure": "1 dash Grapefruit bitters", "parse_status": "parsed", "mapping_status": "exact_existing"} | bitter |
| 15 ml | Chilled water — {"raw_name": "Chilled water", "raw_measure": "15 ml Chilled water", "parse_status": "parsed", "mapping_status": "exact_existing"} | dilution |
| 30 ml | dry vermouth — {"raw_name": "Dry vermouth", "raw_measure": "30 ml Dry vermouth", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 5 ml | Maraschino liqueur — {"raw_name": "Maraschino liqueur", "raw_measure": "5 ml Maraschino liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 1 barspoon | Apricot jam/preserve — {"raw_name": "Apricot jam/preserve", "raw_measure": "1 barspoon Apricot jam/preserve", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
- STIR jam with rum until jam dissolves
- Add other ingredients, SHAKE with ice and fine strain into chilled glass.
Ice: ice
{"date_published": "2016-07-21 10:56:29", "source_url": "https://www.diffordsguide.com/cocktails/recipe/2343/clara-astie-cocktail", "image_url": "https://cdn.diffordsguide.com/cocktail/AqljZR/square/0/512x512.webp?v=1737701585"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.