Modern source

Difford's Guide · published 2016-07-26 07:59:03

https://www.diffordsguide.com/cocktails/recipe/2390/dutch-master

Recommended Difford's Guide modern web export by Difford's Guide (2016) — Difford's Guide modern source record

60 mlVodka — {"raw_name": "Vodka", "raw_measure": "60 ml Vodka", "parse_status": "parsed", "mapping_status": "exact_existing"}base
30 mltonic water — {"raw_name": "Tonic water", "raw_measure": "30 ml Tonic water", "parse_status": "parsed", "mapping_status": "exact_existing"}dilution
5 mlElderflower liqueur — {"raw_name": "Elderflower liqueur", "raw_measure": "5 ml Elderflower liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"}modifier
5 mlFino sherry — {"raw_name": "Fino sherry", "raw_measure": "5 ml Fino sherry", "parse_status": "parsed", "mapping_status": "exact_existing"}other
  1. Select and pre-chill a MARTINI GLASS.
  2. Prepare white/green grapes for garnish.
  3. STIR all ingredients with ice.
  4. FINE STRAIN into chilled glass.
  5. Garnish with grapes.

Garnish: Prepare white/green grapes for garnish. Garnish with grapes.

Ice: ice

{"date_published": "2016-07-26 07:59:03", "source_url": "https://www.diffordsguide.com/cocktails/recipe/2390/dutch-master", "image_url": "https://cdn.diffordsguide.com/cocktail/RYkEar/square/0/512x512.webp?v=1737701585"}

Modern provenance preserved separately; do not merge with historical recipes on name alone.

See also: https://www.diffordsguide.com/cocktails/recipe/2390/dutch-master

{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2390", "original_name": "Dutch Master"}