Recommended Difford's Guide modern web export by Difford's Guide (2017) — Difford's Guide modern source record
| 22.5 ml | lemon juice — {"raw_name": "Lemon juice", "raw_measure": "22.5 ml Lemon juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 15 ml | Soda (club soda) water — {"raw_name": "Soda (club soda) water", "raw_measure": "15 ml Soda (club soda) water", "parse_status": "parsed", "mapping_status": "exact_existing"} | dilution |
| 15 ml | Grand Marnier — {"raw_name": "Grand Marnier", "raw_measure": "15 ml Grand Marnier", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 45 ml | Oude genever — {"raw_name": "Oude genever", "raw_measure": "45 ml Oude genever", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
| 3 dash | Saline solution 4:1 — {"raw_name": "Saline solution 4:1", "raw_measure": "3 drop Saline solution 4:1", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
| 7.5 ml | Sugar syrup (2:1) — {"raw_name": "Sugar syrup (2:1)", "raw_measure": "7.5 ml Sugar syrup (2:1)", "parse_status": "parsed", "mapping_status": "exact_existing"} | sweetener |
- Select and pre-chill a COUPE GLASS.
- Prepare garnish of skewered seasonal berries.
- SHAKE first 5 ingredients with ice.
- FINE STRAIN into chilled glass.
- TOP with splash of soda.
- Garnish with skewered berries.
Garnish: Prepare garnish of skewered seasonal berries. Garnish with skewered berries.
Ice: ice
{"date_published": "2017-08-16 21:44:40", "source_url": "https://www.diffordsguide.com/cocktails/recipe/2420/gin-daisy-jerry-thomas-style", "image_url": "https://cdn.diffordsguide.com/cocktail/Ro62PO/square/1/512x512.webp?v=1758196347"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.