Recommended Difford's Guide modern web export by Difford's Guide (2016) — Difford's Guide modern source record
| 75 ml | Pink grapefruit juice — {"raw_name": "Pink grapefruit juice", "raw_measure": "75 ml Pink grapefruit juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 25 ml | Vodka — {"raw_name": "Vodka", "raw_measure": "25 ml Vodka", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 50 ml | Red bitter liqueur — {"raw_name": "Red bitter liqueur", "raw_measure": "50 ml Red bitter liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | bitter |
- Select and pre-chill a COLLINS GLASS.
- Prepare garnish of lime wedge.
- SHAKE all ingredients with ice.
- STRAIN into ice-filled glass.
- Garnish with lime wedge.
Garnish: Prepare garnish of lime wedge. Garnish with lime wedge.
Ice: ice
{"date_published": "2016-07-13 11:55:19", "source_url": "https://www.diffordsguide.com/cocktails/recipe/245/bloodhound-2", "image_url": "https://cdn.diffordsguide.com/cocktail/KO5z7R/square/0/512x512.webp?v=1737701572"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.