Recommended Difford's Guide modern web export by Difford's Guide (2024) — Difford's Guide modern source record
| 7.5 ml | Red bitter liqueur — {"raw_name": "Red bitter liqueur", "raw_measure": "7.5 ml Red bitter liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | bitter |
| 15 ml | Créole Shrubb liqueur — {"raw_name": "Créole Shrubb liqueur", "raw_measure": "15 ml Créole Shrubb liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 10 ml | Rosso/sweet vermouth — {"raw_name": "Rosso/sweet vermouth", "raw_measure": "10 ml Rosso/sweet vermouth", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 30 ml | Aged agricole rhum — {"raw_name": "Aged agricole rhum", "raw_measure": "30 ml Aged agricole rhum", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
- Select and pre-chill a NICK & NORA GLASS.
- Prepare garnish of orange zest twist and piece of dark chocolate.
- STIR all ingredients with ice.
- FINE STRAIN into chilled glass.
- EXPRESS orange zest twist over cocktail and discard.
- Garnish with dark chocolate.
Garnish: Prepare garnish of orange zest twist and piece of dark chocolate. Garnish with dark chocolate.
Ice: ice
{"date_published": "2024-02-03 17:46:28", "source_url": "https://www.diffordsguide.com/cocktails/recipe/24748/agroni", "image_url": "https://cdn.diffordsguide.com/cocktail/ryJ9BO/square/0/512x512.webp?v=1737701644"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.