Recommended Difford's Guide modern web export by Difford's Guide (2016) — Difford's Guide modern source record
| 22.5 ml | lime juice — {"raw_name": "Lime juice", "raw_measure": "22.5 ml Lime juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 15 ml | Pink grapefruit juice — {"raw_name": "Pink grapefruit juice", "raw_measure": "15 ml Pink grapefruit juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 30 ml | Light white rum — {"raw_name": "Light white rum", "raw_measure": "30 ml Light white rum", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 30 ml | Vanilla rum — {"raw_name": "Vanilla rum", "raw_measure": "30 ml Vanilla rum", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 7 whole | Basil leaves — {"raw_name": "Basil leaves", "raw_measure": "7 fresh Basil leaves", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
| 2 whole | Red bell pepper — {"raw_name": "Red bell pepper", "raw_measure": "2 slice Red bell pepper", "parse_status": "parsed", "mapping_status": "new_raw"} | other |
| 15 ml | Sugar syrup (2:1) — {"raw_name": "Sugar syrup (2:1)", "raw_measure": "15 ml Sugar syrup (2:1)", "parse_status": "parsed", "mapping_status": "exact_existing"} | sweetener |
- Select and pre-chill a MARTINI GLASS.
- Prepare garnish of basil leaf and bell pepper slice.
- MUDDLE pepper in base of shaker.
- Add other ingredients and SHAKE with ice.
- FINE STRAIN into chilled glass.
- Garnish with basil leaf and bell pepper slice.
Garnish: Prepare garnish of basil leaf and bell pepper slice. Garnish with basil leaf and bell pepper slice.
Ice: ice
{"date_published": "2016-12-12 17:08:38", "source_url": "https://www.diffordsguide.com/cocktails/recipe/2477/love-unit", "image_url": "https://cdn.diffordsguide.com/cocktail/r4WvkA/square/0/512x512.webp?v=1737701586"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.