Recommended Difford's Guide modern web export by Difford's Guide (2024) — Difford's Guide modern source record
| 22.5 ml | lime juice — {"raw_name": "Lime juice", "raw_measure": "22.5 ml Lime juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 30 ml | banana liqueur — {"raw_name": "Banana liqueur", "raw_measure": "30 ml Banana liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 30 ml | Fernet liqueur — {"raw_name": "Fernet liqueur", "raw_measure": "30 ml Fernet liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 10 ml | Brown sugar syrup — {"raw_name": "Brown sugar syrup", "raw_measure": "10 ml Brown sugar syrup", "parse_status": "parsed", "mapping_status": "exact_existing"} | sweetener |
- Select and pre-chill a COUPE GLASS.
- Prepare mint leaf for garnish.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
- Float mint leaf.
Garnish: Prepare mint leaf for garnish.
Ice: ice
{"date_published": "2024-02-23 16:38:37", "source_url": "https://www.diffordsguide.com/cocktails/recipe/25112/old-dog-new-tricks", "image_url": "https://cdn.diffordsguide.com/cocktail/Oz1qor/square/0/512x512.webp?v=1737701645"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.