Recommended Difford's Guide modern web export by Difford's Guide (2017) — Difford's Guide modern source record
| 50 ml | gin — {"raw_name": "Gin", "raw_measure": "50 ml Gin", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 50 ml | Sake — {"raw_name": "Sake", "raw_measure": "50 ml Sake", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 5 ml | dry vermouth — {"raw_name": "Dry vermouth", "raw_measure": "5 ml Dry vermouth", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
- Select and pre-chill a MARTINI GLASS.
- Prepare garnish of apple slice.
- STIR all ingredients with ice.
- FINE STRAIN into chilled glass.
- Garnish with apple slice floated on surface.
Garnish: Prepare garnish of apple slice. Garnish with apple slice floated on surface.
Ice: ice
{"date_published": "2017-01-05 14:26:42", "source_url": "https://www.diffordsguide.com/cocktails/recipe/2568/sake-martini", "image_url": "https://cdn.diffordsguide.com/cocktail/RwNyLO/square/0/512x512.webp?v=1737701587"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.