Modern source

Difford's Guide · published 2017-01-05 17:45:20

https://www.diffordsguide.com/cocktails/recipe/2576/shandygaff

Recommended Difford's Guide modern web export by Difford's Guide (2017) — Difford's Guide modern source record

0.67Pilsner lager — {"raw_name": "Pilsner lager", "raw_measure": "2⁄3 fill glass with Pilsner lager", "parse_status": "partial", "mapping_status": "exact_existing"}base
Top up with Ginger ale — {"raw_name": "Top up with Ginger ale", "raw_measure": "Top up with Ginger ale", "parse_status": "unparsed", "mapping_status": "exact_existing"}dilution
  1. Select a PINT GLASS.
  2. No garnish to prepare.
  3. POUR beer into chilled glass.
  4. TOP with ginger ale.
  5. Serve naked, without garnish.

Garnish: No garnish to prepare. Serve naked, without garnish.

{"date_published": "2017-01-05 17:45:20", "source_url": "https://www.diffordsguide.com/cocktails/recipe/2576/shandygaff", "image_url": "https://cdn.diffordsguide.com/cocktail/reLvEA/square/0/512x512.webp?v=1737701587"}

Modern provenance preserved separately; do not merge with historical recipes on name alone.

See also: https://www.diffordsguide.com/cocktails/recipe/2576/shandygaff

{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2576", "original_name": "Shandygaff"}