Recommended Difford's Guide modern web export by Difford's Guide (2017) — Difford's Guide modern source record
| 22.5 ml | lime juice — {"raw_name": "Lime juice", "raw_measure": "22.5 ml Lime juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 60 ml | Light white rum — {"raw_name": "Light white rum", "raw_measure": "60 ml Light white rum", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 3 barspoon | Rhubarb and orange jam — {"raw_name": "Rhubarb and orange jam", "raw_measure": "3 barspoon Rhubarb and orange jam", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
- STIR preserve and rum in base of shaker to dissolve preserve
- Add other ingredients, SHAKE with ice and fine strain into chilled glass.
Ice: ice
{"date_published": "2017-01-06 12:39:43", "source_url": "https://www.diffordsguide.com/cocktails/recipe/2589/suppertime-daiquiri", "image_url": "https://cdn.diffordsguide.com/cocktail/O58Ngr/square/0/512x512.webp?v=1737701587"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.