Recommended Difford's Guide modern web export by Difford's Guide (2017) — Difford's Guide modern source record
| 37.5 ml | orange juice — {"raw_name": "Orange juice", "raw_measure": "37.5 ml Orange juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 50 ml | Bourbon whiskey — {"raw_name": "Bourbon whiskey", "raw_measure": "50 ml Bourbon whiskey", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 12.5 ml | Red bitter liqueur — {"raw_name": "Red bitter liqueur", "raw_measure": "12.5 ml Red bitter liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | bitter |
| 12.5 ml | Maraschino liqueur — {"raw_name": "Maraschino liqueur", "raw_measure": "12.5 ml Maraschino liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
- Select and pre-chill a COUPE GLASS.
- Prepare garnish of orange zest twist.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
- EXPRESS orange zest twist over the cocktail and use as garnish.
Garnish: Prepare garnish of orange zest twist. EXPRESS orange zest twist over the cocktail and use as garnish.
Ice: ice
{"date_published": "2017-01-06 18:37:05", "source_url": "https://www.diffordsguide.com/cocktails/recipe/2595/union-club-cocktail", "image_url": "https://cdn.diffordsguide.com/cocktail/rblawR/square/0/512x512.webp?v=1737701587"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.