Recommended Difford's Guide modern web export by Difford's Guide (2017) — Difford's Guide modern source record
| 60 ml | Earl Grey tea — {"raw_name": "Earl Grey tea", "raw_measure": "60 ml Earl Grey tea", "parse_status": "parsed", "mapping_status": "exact_existing"} | dilution |
| 22.5 ml | Grand Marnier — {"raw_name": "Grand Marnier", "raw_measure": "22.5 ml Grand Marnier", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 22.5 ml | Bénédictine D.O.M. — {"raw_name": "Bénédictine D.O.M.", "raw_measure": "22.5 ml Bénédictine D.O.M.", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
- Select and pre-chill a COUPE GLASS.
- Prepare garnish of lemon zest twist.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
- EXPRESS lemon zest twist over the cocktail and use as garnish.
Garnish: Prepare garnish of lemon zest twist. EXPRESS lemon zest twist over the cocktail and use as garnish.
Ice: ice
{"date_published": "2017-08-18 01:09:23", "source_url": "https://www.diffordsguide.com/cocktails/recipe/2650/english-channel", "image_url": "https://cdn.diffordsguide.com/cocktail/A60ybO/square/0/512x512.webp?v=1737701587"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.