Recommended Difford's Guide modern web export by Difford's Guide (2024) — Difford's Guide modern source record
| 30 ml | Bourbon whiskey — {"raw_name": "Bourbon whiskey", "raw_measure": "30 ml Bourbon whiskey", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 30 ml | Single malt Scotch whisky — {"raw_name": "Single malt Scotch whisky", "raw_measure": "30 ml Single malt Scotch whisky", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 22.5 ml | Amaro (e.g. Meletti) — {"raw_name": "Amaro (e.g. Meletti)", "raw_measure": "22.5 ml Amaro (e.g. Meletti)", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 7.5 ml | Becherovka liqueur — {"raw_name": "Becherovka liqueur", "raw_measure": "7.5 ml Becherovka liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
- Select and pre-chill an OLD-FASHIONED GLASS.
- Prepare garnish of lemon zest twist.
- STIR all ingredients with ice.
- STRAIN into ice-filled glass (preferably over a large cube or chunk of block ice).
- EXPRESS lemon zest twist over the cocktail and use as garnish.
Garnish: Prepare garnish of lemon zest twist. EXPRESS lemon zest twist over the cocktail and use as garnish.
Ice: ice
{"date_published": "2024-04-14 14:09:20", "source_url": "https://www.diffordsguide.com/cocktails/recipe/26648/mad-march-days", "image_url": "https://cdn.diffordsguide.com/cocktail/ryo1aR/square/0/512x512.webp?v=1737701650"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.