Modern source

Difford's Guide · published 2016-07-13 12:50:49

https://www.diffordsguide.com/cocktails/recipe/274/blueberry-daiquiri

Recommended Difford's Guide modern web export by Difford's Guide (2016) — Difford's Guide modern source record

7.5 mllime juice — {"raw_name": "Lime juice", "raw_measure": "7.5 ml Lime juice", "parse_status": "parsed", "mapping_status": "exact_existing"}acid
60 mlLight white rum — {"raw_name": "Light white rum", "raw_measure": "60 ml Light white rum", "parse_status": "parsed", "mapping_status": "exact_existing"}base
15 mlBlueberry liqueur — {"raw_name": "Blueberry liqueur", "raw_measure": "15 ml Blueberry liqueur", "parse_status": "parsed", "mapping_status": "new_raw"}modifier
20 wholeBlueberries (fresh) — {"raw_name": "Blueberries (fresh)", "raw_measure": "20 fresh Blueberries (fresh)", "parse_status": "parsed", "mapping_status": "exact_existing"}other
  1. MUDDLE blueberries in base of shaker
  2. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

Ice: ice

{"date_published": "2016-07-13 12:50:49", "source_url": "https://www.diffordsguide.com/cocktails/recipe/274/blueberry-daiquiri", "image_url": "https://cdn.diffordsguide.com/cocktail/YrgvBA/square/0/512x512.webp?v=1737701572"}

Modern provenance preserved separately; do not merge with historical recipes on name alone.

See also: https://www.diffordsguide.com/cocktails/recipe/274/blueberry-daiquiri

{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-274", "original_name": "Blueberry Daiquiri"}