Recommended Difford's Guide modern web export by Difford's Guide (2016) — Difford's Guide modern source record
| 30 ml | Pink grapefruit juice — {"raw_name": "Pink grapefruit juice", "raw_measure": "30 ml Pink grapefruit juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 45 ml | gin — {"raw_name": "Gin", "raw_measure": "45 ml Gin", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 2 dash | Grapefruit bitters — {"raw_name": "Grapefruit bitters", "raw_measure": "2 dash Grapefruit bitters", "parse_status": "parsed", "mapping_status": "exact_existing"} | bitter |
| 20 ml | Galliano liqueur — {"raw_name": "Galliano liqueur", "raw_measure": "20 ml Galliano liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
- SHAKE all ingredients with ice and fine strain into an ice-filled rocks glass.
Ice: ice
{"date_published": "2016-08-04 12:23:42", "source_url": "https://www.diffordsguide.com/cocktails/recipe/2801/g-g-and-g", "image_url": "https://cdn.diffordsguide.com/cocktail/O584Vr/square/0/512x512.webp?v=1737701588"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.