Recommended Difford's Guide modern web export by Difford's Guide (2016) — Difford's Guide modern source record
| 90 ml | Pineapple juice — {"raw_name": "Pineapple juice", "raw_measure": "90 ml Pineapple juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | dilution |
| Top up with Ginger ale — {"raw_name": "Top up with Ginger ale", "raw_measure": "Top up with Ginger ale", "parse_status": "unparsed", "mapping_status": "exact_existing"} | dilution | |
| 5 ml | Grenadine syrup — {"raw_name": "Grenadine syrup", "raw_measure": "5 ml Grenadine syrup", "parse_status": "parsed", "mapping_status": "exact_existing"} | sweetener |
- Select and pre-chill a COLLINS GLASS.
- Prepare garnish of pineapple wedge.
- SHAKE all ingredients with ice.
- STRAIN into ice-filled glass.
Garnish: Prepare garnish of pineapple wedge.
Ice: ice
{"date_published": "2016-07-18 14:12:17", "source_url": "https://www.diffordsguide.com/cocktails/recipe/290/bora-bora-brew", "image_url": "https://cdn.diffordsguide.com/cocktail/7RYDQO/square/0/512x512.webp?v=1737701572"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.