Recommended Difford's Guide modern web export by Difford's Guide (2016) — Difford's Guide modern source record
| 3 dash | Grapefruit bitters — {"raw_name": "Grapefruit bitters", "raw_measure": "3 drop Grapefruit bitters", "parse_status": "parsed", "mapping_status": "exact_existing"} | bitter |
| 10 ml | Red bitter liqueur — {"raw_name": "Red bitter liqueur", "raw_measure": "10 ml Red bitter liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | bitter |
| 135 ml | Prosecco — {"raw_name": "Prosecco", "raw_measure": "135 ml Prosecco", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
- Select a FLUTE GLASS.
- Prepare garnish of orange zest twist.
- POUR first 2 ingredients into chilled glass.
- TOP with prosecco.
- EXPRESS orange zest twist over the cocktail and use as garnish.
Garnish: Prepare garnish of orange zest twist. EXPRESS orange zest twist over the cocktail and use as garnish.
{"date_published": "2016-07-25 16:04:33", "source_url": "https://www.diffordsguide.com/cocktails/recipe/2923/death-in-venice", "image_url": "https://cdn.diffordsguide.com/cocktail/RDxmyR/square/0/512x512.webp?v=1737701589"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.