Recommended Difford's Guide modern web export by Difford's Guide (2016) — Difford's Guide modern source record
| 60 ml | Irish whiskey — {"raw_name": "Irish whiskey", "raw_measure": "60 ml Irish whiskey", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 7.5 ml | Rosso/sweet vermouth — {"raw_name": "Rosso/sweet vermouth", "raw_measure": "7.5 ml Rosso/sweet vermouth", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 7.5 ml | Chartreuse Green — {"raw_name": "Chartreuse Green", "raw_measure": "7.5 ml Chartreuse Green", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
| 7.5 ml | Falernum liqueur — {"raw_name": "Falernum liqueur", "raw_measure": "7.5 ml Falernum liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
- Select and pre-chill a COUPE GLASS.
- Prepare garnish of dehydrated lemon slice wheel.
- STIR all ingredients with ice.
- FINE STRAIN into chilled glass.
- Garnish with dehydrated lemon slice floated on cocktail.
Garnish: Prepare garnish of dehydrated lemon slice wheel. Garnish with dehydrated lemon slice floated on cocktail.
Ice: ice
{"date_published": "2016-07-25 16:27:57", "source_url": "https://www.diffordsguide.com/cocktails/recipe/2924/detroit-athletic-club", "image_url": "https://cdn.diffordsguide.com/cocktail/RwNVpO/square/0/512x512.webp?v=1737701589"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.