Recommended Difford's Guide modern web export by Difford's Guide (2017) — Difford's Guide modern source record
| 15 ml | lime juice — {"raw_name": "Lime juice", "raw_measure": "15 ml Lime juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 8 whole | Mint leaves — {"raw_name": "Mint leaves", "raw_measure": "8 fresh Mint leaves", "parse_status": "parsed", "mapping_status": "exact_existing"} | garnish |
| 45 ml | Grand Marnier — {"raw_name": "Grand Marnier", "raw_measure": "45 ml Grand Marnier", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
- Select and pre-chill a COLLINS GLASS.
- Prepare garnish of lime wedge.
- POUR ingredients into glass and half fill with crushed ice.
- CHURN (stir) with bar spoon.
- Add more crushed ice and CHURN some more.
- ADD more ice to fill glass and briefly churn.
- Garnish with lime wedge.
- Serve with a straw.
Garnish: Prepare garnish of lime wedge. Garnish with lime wedge.
Ice: ice
{"date_published": "2017-08-18 01:19:06", "source_url": "https://www.diffordsguide.com/cocktails/recipe/2971/grand-mojito", "image_url": "https://cdn.diffordsguide.com/cocktail/O7gZZO/square/0/512x512.webp?v=1737701590"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.