Modern source

Difford's Guide · published 2018-05-10 13:24:35

https://www.diffordsguide.com/cocktails/recipe/2977/jammie-dodger

Recommended Difford's Guide modern web export by Difford's Guide (2018) — Difford's Guide modern source record

22.5 mlBlack raspberry liqueur — {"raw_name": "Black raspberry liqueur", "raw_measure": "22.5 ml Black raspberry liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"}modifier
7.5 mlWhipping cream — {"raw_name": "Whipping cream", "raw_measure": "7.5 ml Whipping cream", "parse_status": "parsed", "mapping_status": "exact_existing"}other
  1. Select a SHOT GLASS.
  2. Apply pie rim by wiping the outside edge of glass rim with 50:50 mix of cream and sugar syrup, then dip into crunched up Graham Cracker or digestive biscuits.
  3. POUR liqueur into glass and then float cream on top.

{"date_published": "2018-05-10 13:24:35", "source_url": "https://www.diffordsguide.com/cocktails/recipe/2977/jammie-dodger", "image_url": "https://cdn.diffordsguide.com/cocktail/r4WZVA/square/0/512x512.webp?v=1737701590"}

Modern provenance preserved separately; do not merge with historical recipes on name alone.

See also: https://www.diffordsguide.com/cocktails/recipe/2977/jammie-dodger

{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2977", "original_name": "Jammie Dodger"}