Recommended Difford's Guide modern web export by Difford's Guide (2017) — Difford's Guide modern source record
| 45 ml | Scotch whisky — {"raw_name": "Scotch whisky", "raw_measure": "45 ml Scotch whisky", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 90 ml | ginger ale — {"raw_name": "Ginger ale", "raw_measure": "90 ml Ginger ale", "parse_status": "parsed", "mapping_status": "exact_existing"} | dilution |
- Select and pre-chill a HIGHBALL (MAX 10OZ/300ML) GLASS.
- Prepare lemon slice wheel for garnish.
- POUR all ingredients into ice-filled glass.
- Garnish with lemon slice.
Garnish: Prepare lemon slice wheel for garnish. Garnish with lemon slice.
Ice: ice
{"date_published": "2017-03-27 13:18:54", "source_url": "https://www.diffordsguide.com/cocktails/recipe/3092/mamie-taylor-highball", "image_url": "https://cdn.diffordsguide.com/cocktail/ry85JA/square/0/512x512.webp?v=1737701591"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.