Recommended Difford's Guide modern web export by Difford's Guide (2024) — Difford's Guide modern source record
| 10 ml | lemon juice — {"raw_name": "Lemon juice", "raw_measure": "10 ml Lemon juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 40 ml | Alcohol-free amaro — {"raw_name": "Alcohol-free amaro", "raw_measure": "40 ml Alcohol-free amaro", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 60 ml | ginger beer — {"raw_name": "Ginger beer", "raw_measure": "60 ml Ginger beer", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
| 7.5 ml | Sugar syrup (2:1) — {"raw_name": "Sugar syrup (2:1)", "raw_measure": "7.5 ml Sugar syrup (2:1)", "parse_status": "parsed", "mapping_status": "exact_existing"} | sweetener |
- Select and pre-chill a DOUBLE OLD-FASHIONED GLASS.
- Prepare garnish of lemon zest twist..
- POUR all ingredients into chilled glass and briefly stir.
- Fill glass with crushed ice.
- EXPRESS lemon zest twist over the cocktail and use as garnish.
- Serve with a straw.
Garnish: Prepare garnish of lemon zest twist.. EXPRESS lemon zest twist over the cocktail and use as garnish.
Ice: ice
{"date_published": "2024-11-27 08:05:00", "source_url": "https://www.diffordsguide.com/cocktails/recipe/31499/temperance-amaro-mule", "image_url": "https://cdn.diffordsguide.com/cocktail/AMMvbA/square/0/512x512.webp?v=1737701663"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.