Recommended Difford's Guide modern web export by Difford's Guide (2024) — Difford's Guide modern source record
| 22.5 ml | lime juice — {"raw_name": "Lime juice", "raw_measure": "22.5 ml Lime juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 22.5 ml | Blanco tequila — {"raw_name": "Blanco tequila", "raw_measure": "22.5 ml Blanco tequila", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 22.5 ml | Mezcal — {"raw_name": "Mezcal", "raw_measure": "22.5 ml Mezcal", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 22.5 ml | Mango liqueur — {"raw_name": "Mango liqueur", "raw_measure": "22.5 ml Mango liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 3 dash | Saline solution 4:1 — {"raw_name": "Saline solution 4:1", "raw_measure": "3 drop Saline solution 4:1", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
| 10 ml | Agave syrup — {"raw_name": "Agave syrup", "raw_measure": "10 ml Agave syrup", "parse_status": "parsed", "mapping_status": "exact_existing"} | sweetener |
- Select and pre-chill an OLD-FASHIONED GLASS.
- RIM glass with salt (moisten outside edge with lime juice and dip into salt).
- Prepare garnish of lime slice wheel.
- SHAKE all ingredients with ice.
- STRAIN into ice-filled glass.
- Lime slice wheel.
Garnish: Prepare garnish of lime slice wheel.
Ice: ice
{"date_published": "2024-12-30 18:06:47", "source_url": "https://www.diffordsguide.com/cocktails/recipe/31878/m-m-m-mezcal-mango-margarita", "image_url": "https://cdn.diffordsguide.com/cocktail/Ol40wO/square/0/512x512.webp?v=1737737236"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.