Recommended Difford's Guide modern web export by Difford's Guide (2025) — Difford's Guide modern source record
| 15 ml | Blanco tequila — {"raw_name": "Blanco tequila", "raw_measure": "15 ml Blanco tequila", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 7.5 ml | Gentian liqueur — {"raw_name": "Gentian liqueur", "raw_measure": "7.5 ml Gentian liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 60 ml | Blanc quinquina/kina — {"raw_name": "Blanc quinquina/kina", "raw_measure": "60 ml Blanc quinquina/kina", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
| 2 dash | Saline solution 4:1 — {"raw_name": "Saline solution 4:1", "raw_measure": "2 drop Saline solution 4:1", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
- Select and pre-chill a NICK & NORA GLASS.
- Prepare garnish of skewered green olive.
- STIR all ingredients with ice.
- STRAIN into chilled glass.
- Garnish with skewered olive.
Garnish: Prepare garnish of skewered green olive. Garnish with skewered olive.
Ice: ice
{"date_published": "2025-01-02 10:02:38", "source_url": "https://www.diffordsguide.com/cocktails/recipe/31902/the-gentleman", "image_url": "https://cdn.diffordsguide.com/cocktail/RYb5lA/square/0/512x512.webp?v=1737701664"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.