Recommended Difford's Guide modern web export by Difford's Guide (2025) — Difford's Guide modern source record
| 30 ml | Old-tom-gin — {"raw_name": "Old Tom gin", "raw_measure": "30 ml Old Tom gin", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 30 ml | Bianco/blanco vermouth — {"raw_name": "Bianco/blanco vermouth", "raw_measure": "30 ml Bianco/blanco vermouth", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 30 ml | Mango liqueur — {"raw_name": "Mango liqueur", "raw_measure": "30 ml Mango liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
- Select and pre-chill a COUPE GLASS.
- Prepare garnish of skewered dried mango slice.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
- Garnish with mango slice.
Garnish: Prepare garnish of skewered dried mango slice. Garnish with mango slice.
Ice: ice
{"date_published": "2025-01-26 15:24:40", "source_url": "https://www.diffordsguide.com/cocktails/recipe/32183/mango-gin-martini", "image_url": "https://cdn.diffordsguide.com/cocktail/rVywmA/square/0/512x512.webp?v=1739966816"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.