Recommended Difford's Guide modern web export by Difford's Guide (2025) — Difford's Guide modern source record
| 15 ml | lemon juice — {"raw_name": "Lemon juice", "raw_measure": "15 ml Lemon juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 45 ml | Mango flavoured vodka — {"raw_name": "Mango flavoured vodka", "raw_measure": "45 ml Mango flavoured vodka", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 45 ml | Mango liqueur — {"raw_name": "Mango liqueur", "raw_measure": "45 ml Mango liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 3 dash | Saline solution 4:1 — {"raw_name": "Saline solution 4:1", "raw_measure": "3 drop Saline solution 4:1", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
| 7.5 ml | Sugar syrup (2:1) — {"raw_name": "Sugar syrup (2:1)", "raw_measure": "7.5 ml Sugar syrup (2:1)", "parse_status": "parsed", "mapping_status": "exact_existing"} | sweetener |
- Select and pre-chill a SOUR OR MARTINI/COUPETTE GLASS.
- Prepare garnish of skewered dried mango slice.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
- Garnish with mango slice.
Garnish: Prepare garnish of skewered dried mango slice. Garnish with mango slice.
Ice: ice
{"date_published": "2025-01-27 14:49:38", "source_url": "https://www.diffordsguide.com/cocktails/recipe/32196/mango-vodka-sour", "image_url": "https://cdn.diffordsguide.com/cocktail/Ong8nR/square/0/512x512.webp?v=1738931741"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.