Recommended Difford's Guide modern web export by Difford's Guide (2025) — Difford's Guide modern source record
| 15 ml | lime juice — {"raw_name": "Lime juice", "raw_measure": "15 ml Lime juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 45 ml | gin — {"raw_name": "Gin", "raw_measure": "45 ml Gin", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 3 dash | Margarita Bitters — {"raw_name": "Margarita Bitters", "raw_measure": "3 drop Margarita Bitters", "parse_status": "parsed", "mapping_status": "exact_existing"} | bitter |
| 22.5 ml | Swedish punsch — {"raw_name": "Swedish Punsch", "raw_measure": "22.5 ml Swedish Punsch", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 2 dash | Saline solution 4:1 — {"raw_name": "Saline solution 4:1", "raw_measure": "2 drop Saline solution 4:1", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
| 5 ml | Grenadine syrup — {"raw_name": "Grenadine syrup", "raw_measure": "5 ml Grenadine syrup", "parse_status": "parsed", "mapping_status": "exact_existing"} | sweetener |
- Select and pre-chill a NICK & NORA GLASS.
- Prepare garnish of pineapple wedge skewered with a Luxardo Maraschino Cherry.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
- Garnish with pineapple wedge on rim skewered with cherry.
Garnish: Prepare garnish of pineapple wedge skewered with a Luxardo Maraschino Cherry. Garnish with pineapple wedge on rim skewered with cherry.
Ice: ice
{"date_published": "2025-02-23 17:02:26", "source_url": "https://www.diffordsguide.com/cocktails/recipe/32531/have-a-heart", "image_url": "https://cdn.diffordsguide.com/cocktail/AQ9mzA/square/0/512x512.webp?v=1741266742"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.