Recommended Difford's Guide modern web export by Difford's Guide (2025) — Difford's Guide modern source record
| 10 ml | lemon juice — {"raw_name": "Lemon juice", "raw_measure": "10 ml Lemon juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 45 ml | gin — {"raw_name": "Gin", "raw_measure": "45 ml Gin", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 22.5 ml | Manzanilla sherry — {"raw_name": "Manzanilla sherry", "raw_measure": "22.5 ml Manzanilla sherry", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
| 2 dash | Saline solution 4:1 — {"raw_name": "Saline solution 4:1", "raw_measure": "2 drop Saline solution 4:1", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
| 10 ml | Rhubarb syrup — {"raw_name": "Rhubarb syrup", "raw_measure": "10 ml Rhubarb syrup", "parse_status": "parsed", "mapping_status": "exact_existing"} | sweetener |
- Select and pre-chill an OLD-FASHIONED GLASS.
- Prepare garnish of rhubarb ribbon.
- SHAKE all ingredients with ice.
- STRAIN into ice-filled glass.
- Garnish with rhubarb ribbon.
Garnish: Prepare garnish of rhubarb ribbon. Garnish with rhubarb ribbon.
Ice: ice
{"date_published": "2025-03-20 12:23:00", "source_url": "https://www.diffordsguide.com/cocktails/recipe/33141/rhubarb-fix", "image_url": "https://cdn.diffordsguide.com/cocktail/Ak7p2A/square/0/512x512.webp?v=1742486782"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.