Recommended Difford's Guide modern web export by Difford's Guide (2016) — Difford's Guide modern source record
| 52.5 ml | Pink grapefruit juice — {"raw_name": "Pink grapefruit juice", "raw_measure": "52.5 ml Pink grapefruit juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 60 ml | Reposado tequila — {"raw_name": "Reposado tequila", "raw_measure": "60 ml Reposado tequila", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 3 dash | Aromatic bitters — {"raw_name": "Aromatic bitters", "raw_measure": "3 dash Aromatic bitters", "parse_status": "parsed", "mapping_status": "exact_existing"} | bitter |
| 22.5 ml | Pineapple juice — {"raw_name": "Pineapple juice", "raw_measure": "22.5 ml Pineapple juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | dilution |
| 15 ml | Vanilla sugar syrup — {"raw_name": "Vanilla sugar syrup", "raw_measure": "15 ml Vanilla sugar syrup", "parse_status": "parsed", "mapping_status": "exact_existing"} | sweetener |
- Select and pre-chill an OLD-FASHIONED GLASS.
- Prepare garnish of pineapple wedge.
- SHAKE all ingredients with ice.
- STRAIN into glass filled with crushed ice.
Garnish: Prepare garnish of pineapple wedge.
Ice: ice
{"date_published": "2016-07-20 08:12:08", "source_url": "https://www.diffordsguide.com/cocktails/recipe/332/buena-vida", "image_url": "https://cdn.diffordsguide.com/cocktail/GreNEO/square/0/512x512.webp?v=1737701572"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.