Recommended Difford's Guide modern web export by Difford's Guide (2017) — Difford's Guide modern source record
| 75 ml | Prosecco — {"raw_name": "Prosecco", "raw_measure": "75 ml Prosecco", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| Top up with Soda (club soda) water — {"raw_name": "Top up with Soda (club soda) water", "raw_measure": "Top up with Soda (club soda) water", "parse_status": "unparsed", "mapping_status": "exact_existing"} | dilution | |
| 25 ml | cherry brandy — {"raw_name": "Cherry brandy", "raw_measure": "25 ml Cherry brandy", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 25 ml | triple sec — {"raw_name": "Triple sec", "raw_measure": "25 ml Triple sec", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
- Select and pre-chill a ROCKS GLASS.
- Prepare garnish of Luxardo Maraschino Cherry.
- POUR prosecco and liqueurs into chilled glass.
- FILL glass with ice.
- TOP with soda.
- Garnish with maraschino cherry.
Garnish: Prepare garnish of Luxardo Maraschino Cherry. Garnish with maraschino cherry.
Ice: ice
{"date_published": "2017-01-04 13:06:30", "source_url": "https://www.diffordsguide.com/cocktails/recipe/3367/sour-cherry-spritz", "image_url": "https://cdn.diffordsguide.com/cocktail/RDxl1R/square/0/512x512.webp?v=1737701592"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.