Recommended Difford's Guide modern web export by Difford's Guide (2015) — Difford's Guide modern source record
| 30 ml | Mezcal — {"raw_name": "Mezcal", "raw_measure": "30 ml Mezcal", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 30 ml | Red bitter liqueur — {"raw_name": "Red bitter liqueur", "raw_measure": "30 ml Red bitter liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | bitter |
| 30 ml | Rosso/sweet vermouth — {"raw_name": "Rosso/sweet vermouth", "raw_measure": "30 ml Rosso/sweet vermouth", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
- Select and pre-chill an OLD-FASHIONED GLASS.
- Prepare garnish of orange zest twist (&/or skewered green olive).
- POUR all ingredients into ice-filled glass.
- STIR.
- EXPRESS orange zest twist over cocktail and use as garnish (&/or garnish with olive).
Garnish: Prepare garnish of orange zest twist (&/or skewered green olive). EXPRESS orange zest twist over cocktail and use as garnish (&/or garnish with olive).
Ice: ice
{"date_published": "2015-07-15 10:22:44", "source_url": "https://www.diffordsguide.com/cocktails/recipe/3382/mezcal-negroni", "image_url": "https://cdn.diffordsguide.com/cocktail/A2jXYA/square/0/512x512.webp?v=1737701573"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.