Modern source

Difford's Guide · published 2016-12-09 13:15:57

https://www.diffordsguide.com/cocktails/recipe/3401/kir-spritz

Recommended Difford's Guide modern web export by Difford's Guide (2016) — Difford's Guide modern source record

90 mlBrut sparkling wine — {"raw_name": "Brut sparkling wine", "raw_measure": "90 ml Brut sparkling wine", "parse_status": "parsed", "mapping_status": "exact_existing"}base
Top up with Soda (club soda) water — {"raw_name": "Top up with Soda (club soda) water", "raw_measure": "Top up with Soda (club soda) water", "parse_status": "unparsed", "mapping_status": "exact_existing"}dilution
45 mlcrème de cassis — {"raw_name": "Crème de cassis", "raw_measure": "45 ml Crème de cassis", "parse_status": "parsed", "mapping_status": "exact_existing"}modifier
  1. POUR ingredients into ice-filled glass in the following order.

Ice: ice

{"date_published": "2016-12-09 13:15:57", "source_url": "https://www.diffordsguide.com/cocktails/recipe/3401/kir-spritz", "image_url": "https://cdn.diffordsguide.com/cocktail/O58nGr/square/0/512x512.webp?v=1737701592"}

Modern provenance preserved separately; do not merge with historical recipes on name alone.

See also: https://www.diffordsguide.com/cocktails/recipe/3401/kir-spritz

{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3401", "original_name": "Kir Spritz"}