Recommended Difford's Guide modern web export by Difford's Guide (2018) — Difford's Guide modern source record
| 60 ml | Brut sparkling wine — {"raw_name": "Brut sparkling wine", "raw_measure": "60 ml Brut sparkling wine", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 15 ml | lime cordial — {"raw_name": "Lime cordial", "raw_measure": "15 ml Lime cordial", "parse_status": "parsed", "mapping_status": "exact_existing"} | dilution |
| 60 ml | Advocaat liqueur — {"raw_name": "Advocaat liqueur", "raw_measure": "60 ml Advocaat liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 30 ml | Fino sherry — {"raw_name": "Fino sherry", "raw_measure": "30 ml Fino sherry", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
- Select and pre-chill a FLUTE GLASS.
- Prepare garnish of lime zest twist and cacao powder.
- POUR sparkling wine into chilled glass.
- SHAKE other 3 ingredients with ice.
- FINE STRAIN over sparkling wine in the glass.
- Express lime zest twist over cocktail and discard.
- Dust with cacao powder.
Garnish: Prepare garnish of lime zest twist and cacao powder.
Ice: ice
{"date_published": "2018-12-23 08:50:06", "source_url": "https://www.diffordsguide.com/cocktails/recipe/3404/champagne-snowball", "image_url": "https://cdn.diffordsguide.com/cocktail/ry81bA/square/0/512x512.webp?v=1737701576"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.