Recommended Difford's Guide modern web export by Difford's Guide (2017) — Difford's Guide modern source record
| 1 dash | Absinthe — {"raw_name": "Absinthe", "raw_measure": "1 dash Absinthe", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 37.5 ml | Sake — {"raw_name": "Sake", "raw_measure": "37.5 ml Sake", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 37.5 ml | Vodka — {"raw_name": "Vodka", "raw_measure": "37.5 ml Vodka", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 37.5 ml | Red quinquina e.g. Dubonnet, Byrrh — {"raw_name": "Red quinquina e.g. Dubonnet, Byrrh", "raw_measure": "37.5 ml Red quinquina e.g. Dubonnet, Byrrh", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
- Select and pre-chill a COUPE GLASS.
- Prepare garnish of lemon zest twist.
- STIR all ingredients with ice.
- FINE STRAIN into chilled glass.
- EXPRESS lemon zest twist over the cocktail and use as garnish.
Garnish: Prepare garnish of lemon zest twist. EXPRESS lemon zest twist over the cocktail and use as garnish.
Ice: ice
{"date_published": "2017-01-04 14:23:38", "source_url": "https://www.diffordsguide.com/cocktails/recipe/3449/special-brew-martini", "image_url": "https://cdn.diffordsguide.com/cocktail/rLkymA/square/0/512x512.webp?v=1737701591"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.