Recommended Difford's Guide modern web export by Difford's Guide (2017) — Difford's Guide modern source record
| 15 ml | lemon juice — {"raw_name": "Lemon juice", "raw_measure": "15 ml Lemon juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 45 ml | Irish whiskey — {"raw_name": "Irish whiskey", "raw_measure": "45 ml Irish whiskey", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 45 ml | Oloroso sherry — {"raw_name": "Oloroso sherry", "raw_measure": "45 ml Oloroso sherry", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
| 15 ml | groseille syrup — {"raw_name": "Groseille syrup", "raw_measure": "15 ml Groseille syrup", "parse_status": "parsed", "mapping_status": "exact_existing"} | sweetener |
- Select and pre-chill a COUPE GLASS.
- Prepare garnish of redcurrants.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
- Garnish with redcurrants bunch laid across rim.
Garnish: Prepare garnish of redcurrants. Garnish with redcurrants bunch laid across rim.
Ice: ice
{"date_published": "2017-01-20 22:44:07", "source_url": "https://www.diffordsguide.com/cocktails/recipe/3452/artists-special-cocktail", "image_url": "https://cdn.diffordsguide.com/cocktail/OnlyNA/square/0/512x512.webp?v=1737701576"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.