Recommended Difford's Guide modern web export by Difford's Guide (2016) — Difford's Guide modern source record
| 25 ml | Cognac brandy — {"raw_name": "Cognac (brandy)", "raw_measure": "25 ml Cognac (brandy)", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 25 ml | amer-Picon — {"raw_name": "Amer Picon", "raw_measure": "25 ml Amer Picon", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 12.5 ml | Gentian liqueur — {"raw_name": "Gentian liqueur", "raw_measure": "12.5 ml Gentian liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 25 ml | Red quinquina e.g. Dubonnet, Byrrh — {"raw_name": "Red quinquina e.g. Dubonnet, Byrrh", "raw_measure": "25 ml Red quinquina e.g. Dubonnet, Byrrh", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
- Select and pre-chill an OLD-FASHIONED GLASS.
- Prepare orange slice for garnish.
- STIR all ingredients with ice.
- STRAIN into ice-filled glass.
- Garnish with orange slice.
Garnish: Prepare orange slice for garnish. Garnish with orange slice.
Ice: ice
{"date_published": "2016-05-26 20:04:00", "source_url": "https://www.diffordsguide.com/cocktails/recipe/3455/amber-negroni", "image_url": "https://cdn.diffordsguide.com/cocktail/AMQLNA/square/0/512x512.webp?v=1737701576"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.