Recommended Difford's Guide modern web export by Difford's Guide (2025) — Difford's Guide modern source record
| 50 ml | Spanish brandy — {"raw_name": "Spanish brandy", "raw_measure": "50 ml Spanish brandy", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 40 ml | Bianco/blanco vermouth — {"raw_name": "Bianco/blanco vermouth", "raw_measure": "40 ml Bianco/blanco vermouth", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
- Select and pre-chill an OLD-FASHIONED GLASS.
- Prepare garnish of orange zest twist.
- STIR all ingredients with ice.
- STRAIN into ice-filled glass (preferably a large cube or chunk of block ice).
- EXPRESS orange zest twist over the cocktail and use as garnish.
Garnish: Prepare garnish of orange zest twist. EXPRESS orange zest twist over the cocktail and use as garnish.
Ice: ice
{"date_published": "2025-05-03 13:08:47", "source_url": "https://www.diffordsguide.com/cocktails/recipe/34895/maria-mole", "image_url": "https://cdn.diffordsguide.com/cocktail/rbelZA/square/0/512x512.webp?v=1746712663"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.