Recommended Difford's Guide modern web export by Difford's Guide (2015) — Difford's Guide modern source record
| 45 ml | gin — {"raw_name": "Gin", "raw_measure": "45 ml Gin", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 4 dash | Mint bitters — {"raw_name": "Mint bitters", "raw_measure": "4 drop Mint bitters", "parse_status": "parsed", "mapping_status": "exact_existing"} | bitter |
| 45 ml | Birch water — {"raw_name": "Birch water", "raw_measure": "45 ml Birch water", "parse_status": "parsed", "mapping_status": "new_raw"} | dilution |
| 3 whole | Mint leaves — {"raw_name": "Mint leaves", "raw_measure": "3 fresh Mint leaves", "parse_status": "parsed", "mapping_status": "exact_existing"} | garnish |
| 30 ml | Mastiha liqueur — {"raw_name": "Mastiha liqueur", "raw_measure": "30 ml Mastiha liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
- Lightly MUDDLE mint in base of stirring glass
- Add other ingredients, STIR with ice and fine strain into chilled glass.
Ice: ice
{"date_published": "2015-10-15 14:49:13", "source_url": "https://www.diffordsguide.com/cocktails/recipe/3557/aristotle-cocktail", "image_url": "https://cdn.diffordsguide.com/cocktail/RjlMJr/square/0/512x512.webp?v=1737701593"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.