Recommended Difford's Guide modern web export by Difford's Guide (2025) — Difford's Guide modern source record
| 15 ml | lemon juice — {"raw_name": "Lemon juice", "raw_measure": "15 ml Lemon juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 45 ml | Mezcal — {"raw_name": "Mezcal", "raw_measure": "45 ml Mezcal", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 15 ml | Pineapple juice — {"raw_name": "Pineapple juice", "raw_measure": "15 ml Pineapple juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | dilution |
| 22.5 ml | Palo cortado sherry — {"raw_name": "Palo cortado sherry", "raw_measure": "22.5 ml Palo cortado sherry", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
| 10 ml | Orgeat syrup — {"raw_name": "Orgeat syrup", "raw_measure": "10 ml Orgeat syrup", "parse_status": "parsed", "mapping_status": "exact_existing"} | sweetener |
- Select and pre-chill an OLD-FASHIONED GLASS.
- Prepare garnish of cocoa powder.
- SHAKE all ingredients with ice.
- FINE STRAIN into ice-filled glass.
- Dust with cacao powder.
Garnish: Prepare garnish of cocoa powder.
Ice: ice
{"date_published": "2025-05-28 20:11:43", "source_url": "https://www.diffordsguide.com/cocktails/recipe/35618/lust-for-life", "image_url": "https://cdn.diffordsguide.com/cocktail/Od7Qwr/square/0/512x512.webp?v=1749208292"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.