Modern source

Difford's Guide · published 2017-03-26 13:42:25

https://www.diffordsguide.com/cocktails/recipe/357/caipiruva

Recommended Difford's Guide modern web export by Difford's Guide (2017) — Difford's Guide modern source record

60 mlCachaça (unaged) — {"raw_name": "Cachaça (unaged)", "raw_measure": "60 ml Cachaça (unaged)", "parse_status": "parsed", "mapping_status": "exact_existing"}base
4 wholeGreen grapes (seedless) — {"raw_name": "Green grapes (seedless)", "raw_measure": "4 fresh Green grapes (seedless)", "parse_status": "parsed", "mapping_status": "exact_existing"}other
0.5 wholeLime (fresh) — {"raw_name": "Lime (fresh)", "raw_measure": "1⁄2 fresh Lime (fresh)", "parse_status": "parsed", "mapping_status": "exact_existing"}other
15 mlBrown sugar syrup — {"raw_name": "Brown sugar syrup", "raw_measure": "15 ml Brown sugar syrup", "parse_status": "parsed", "mapping_status": "exact_existing"}sweetener
  1. MUDDLE lime wedges and grapes in base of shaker to release juices
  2. Add cachaça and sugar
  3. SHAKE with 6oz scoop crushed ice and pour all without straining into glass.

Ice: ice

{"date_published": "2017-03-26 13:42:25", "source_url": "https://www.diffordsguide.com/cocktails/recipe/357/caipiruva", "image_url": "https://cdn.diffordsguide.com/cocktail/VRjE1O/square/0/512x512.webp?v=1737701572"}

Modern provenance preserved separately; do not merge with historical recipes on name alone.

See also: https://www.diffordsguide.com/cocktails/recipe/357/caipiruva

{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-357", "original_name": "Caipiruva"}