Modern source

Difford's Guide · published 2017-08-14 10:32:03

https://www.diffordsguide.com/cocktails/recipe/3613/batida

Recommended Difford's Guide modern web export by Difford's Guide (2017) — Difford's Guide modern source record

7.5 mllime juice — {"raw_name": "Lime juice", "raw_measure": "7.5 ml Lime juice", "parse_status": "parsed", "mapping_status": "exact_existing"}acid
50 mlCachaça (unaged) — {"raw_name": "Cachaça (unaged)", "raw_measure": "50 ml Cachaça (unaged)", "parse_status": "parsed", "mapping_status": "exact_existing"}base
60 mlCoconut water — {"raw_name": "Coconut water", "raw_measure": "60 ml Coconut water", "parse_status": "parsed", "mapping_status": "exact_existing"}dilution
30 mlCondensed milk — {"raw_name": "Condensed milk", "raw_measure": "30 ml Condensed milk", "parse_status": "parsed", "mapping_status": "exact_existing"}other
  1. Select and pre-chill an OLD-FASHIONED GLASS.
  2. Prepare garnish of lime wedge.
  3. SHAKE all ingredients with ice.
  4. STRAIN into glass filled with crushed ice.
  5. (ALTERNATIVELY, BLEND all ingredients with crushed ice.)
  6. Garnish with lime wedge.

Garnish: Prepare garnish of lime wedge. Garnish with lime wedge.

Ice: ice

{"date_published": "2017-08-14 10:32:03", "source_url": "https://www.diffordsguide.com/cocktails/recipe/3613/batida", "image_url": "https://cdn.diffordsguide.com/cocktail/Rjlo1r/square/0/512x512.webp?v=1737701593"}

Modern provenance preserved separately; do not merge with historical recipes on name alone.

See also: https://www.diffordsguide.com/cocktails/recipe/3613/batida

{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3613", "original_name": "Batida"}