Recommended Difford's Guide modern web export by Difford's Guide (2025) — Difford's Guide modern source record
| 60 ml | Rye whiskey 50% abv — {"raw_name": "Rye whiskey 50% abv", "raw_measure": "60 ml Rye whiskey 50% abv", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 22.5 ml | Elderflower liqueur — {"raw_name": "Elderflower liqueur", "raw_measure": "22.5 ml Elderflower liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 7.5 ml | Fernet liqueur — {"raw_name": "Fernet liqueur", "raw_measure": "7.5 ml Fernet liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
- Select and pre-chill a COUPE GLASS.
- Prepare garnish of orange zest twist.
- STIR all ingredients with ice.
- STRAIN into chilled glass.
- EXPRESS orange zest twist over the cocktail and use as garnish.
Garnish: Prepare garnish of orange zest twist. EXPRESS orange zest twist over the cocktail and use as garnish.
Ice: ice
{"date_published": "2025-08-17 10:58:59", "source_url": "https://www.diffordsguide.com/cocktails/recipe/36774/coopers", "image_url": "https://cdn.diffordsguide.com/cocktail/rg7lQr/square/0/512x512.webp?v=1755771959"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.